Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.64 oz |
Barth-Haas - Hallertauer Magnum0.64 oz Hallertauer Magnum Hops |
|
Pellet |
14 |
Boil
|
60 min |
29.55 |
16% |
|
1.70 oz |
Tettnanger1.7 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil
|
20 min |
7.43 |
42.6% |
|
1.65 oz |
Tettnanger1.65 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
4.61 |
41.4% |
|
3.99 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
|
140 °F |
140 °F |
80 min |
Starting Mash Thickness:
1.8 qt/lb
|
Target Water Profile
Balanced Profile
"Meanbrews Altbier" Vienna Lager beer recipe by Daily_brewer. All Grain, ABV 4.49%, IBU 41.59, SRM 14.5, Fermentables: (Pilsner, Munich Type I, Aromatic Malt, Munich Type II (Dark), CaraMunich III, Carafa III) Hops: (Hallertauer Magnum, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-07 13:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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