Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8.30 g |
Magnum8.3 g Magnum Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
16.27 |
38.1% |
|
13.50 g |
Perle13.5 g Perle Hops |
|
Pellet |
8 |
Boil
|
60 min |
13.74 |
61.9% |
|
21.80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8.30 g |
Magnum (Pellet) 8.3 g Magnum (Pellet) Hops |
|
16.27 |
38.1% |
|
13.50 g |
Perle (Pellet) 13.5 g Perle (Pellet) Hops |
|
13.74 |
61.9% |
|
21.80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
68 °C |
68 °C |
60 min |
|
20 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Dunkles Bock" Dunkles Bock beer recipe by Brewer #388086. All Grain, ABV 6.25%, IBU 30.01, SRM 18.06, Fermentables: (Swaen Vienna, GoldSwaen Munich Dark, GoldSwaen Munich Light, Caramel / Crystal 40L, Melany) Hops: (Magnum, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-11 04:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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