Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
13 lb |
Stone Path Malt - SPM Pilsner13 lb SPM Pilsner |
$ 0.79 / lb
$ 10.27 |
36.8 |
2 |
45.4% |
13 lb |
Weyermann - Pale Wheat13 lb Pale Wheat |
$ 0.90 / lb
$ 11.70 |
36 |
2 |
45.4% |
2.65 lb |
Mecca Grade - Opal 442.65 lb Opal 44 |
|
36 |
45 |
9.2% |
28.65 lbs / $ 21.97
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.25 oz |
Centennial2.25 oz Centennial Hops |
|
Pellet |
9.9 |
Boil
|
60 min |
28.16 |
60% |
1.50 oz |
Artisan - Experimantal #093261.5 oz Artisan - Experimantal #09326 Hops |
|
Pellet |
4.6 |
Boil
|
0 min |
|
40% |
3.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.25 oz |
Centennial (Pellet) 2.2499999948533 oz Centennial (Pellet) Hops |
|
28.16 |
60% |
1.50 oz |
Artisan - Experimantal #09326 (Pellet) 1.4999999965689 oz Artisan - Experimantal #09326 (Pellet) Hops |
|
|
40% |
3.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.5 gal |
|
Infusion |
153 °F |
153 °F |
60 min |
7.5 gal |
|
Sparge |
172 °F |
172 °F |
30 min |
Starting Mash Thickness:
1.8 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
201502 Somerville MA
"Road Race Pale Ale" American Pale Ale beer recipe by JZ1018. All Grain, ABV 5.02%, IBU 28.16, SRM 7.59, Fermentables: (SPM Pilsner, Pale Wheat, Opal 44) Hops: (Centennial, Artisan - Experimantal #09326) Other: (Whirlfloc, Clarity Ferm WLN4000, Diammonium Phosphate (DAP))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-13 14:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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