Red American Pale Ale Beer Recipe | All Grain American Pale Ale by RPusch | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Red American Pale Ale

161 calories 18 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Rogério Pusch Garcia
Calories: 161 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Thursday May 29th 2014
1.052
1.015
4.9%
37.0
8.9
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,500 g United Kingdom - Maris Otter Pale4500 g Maris Otter Pale 38 3.75 75%
500 g Flaked Oats500 g Flaked Oats 33 2.2 8.3%
500 g German - Caramel Pils500 g Caramel Pils 35 2.4 8.3%
500 g Belgian - Cara 45L500 g Cara 45L 34 42 8.3%
6,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Ahtanum30 g Ahtanum Hops Pellet 5 First Wort 0 min 9.92 37.5%
30 g Simcoe30 g Simcoe Hops Pellet 13 Boil 20 min 25.8 37.5%
10 g Galaxy (AU)10 g Galaxy (AU) Hops Pellet 14 Aroma 1 min 0.66 12.5%
10 g Citra10 g Citra Hops Pellet 12 Aroma 1 min 0.57 12.5%
80 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Whirflock Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 241 B cells required
2 pacotes
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 241 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sugar       Amount: 107       CO2 Level: 2.2 g/l
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Água filtrada carvão ativo.
Mash Chemistry and Brewing Water Calculator
"Red American Pale Ale" American Pale Ale beer recipe by Rogério Pusch Garcia. All Grain, ABV 4.9%, IBU 36.95, SRM 8.85, Fermentables: (Maris Otter Pale, Flaked Oats, Caramel Pils, Cara 45L) Hops: (Ahtanum, Simcoe, Galaxy (AU), Citra) Other: (Whirflock)
Recipe Picture
Last Updated and Sharing
 
1,155
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-06-11 19:14 UTC
NEW Water Requirements:
Red American Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Red American Pale Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Other Brewers Who Brewed This Recipe:
joblogle
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information