Brew Log History
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Mash Guidelines
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Amount
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Description
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Type
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Start Temp
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Target Temp
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Time
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152 °F |
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Target Water Profile
McMinnville, Oregon, United States
"Brown Porter" English Porter beer recipe by AndrewS. BIAB, ABV 4.99%, IBU 29.24, SRM 27.23, Fermentables: (Maris Otter Pale, Chocolate, Opal 22, Crystal 45L) Hops: (East Kent Golding) Other: (Calcium Chloride (dihydrate), Gypsum, Salt, Slaked Lime)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-24 21:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
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| Yeast |
$ |
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| Other |
$ |
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| Cost Per Barrel |
$ 0.00 |
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| Cost Per Pint |
$ 0.00 |
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| Total Cost |
$ 0.00 |
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