Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Vista30 g Vista Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
65.04 |
60% |
|
20 g |
Lorien20 g Lorien Hops |
|
Pellet |
4.75 |
Hop Stand at 70 °C
|
15 min |
5 |
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Vista (Pellet) 30 g Vista (Pellet) Hops |
|
65.04 |
60% |
|
20 g |
Lorien (Pellet) 20 g Lorien (Pellet) Hops |
|
5 |
40% |
|
50 g
/ $ 0.00
|
Target Water Profile
Pilsen (Light Lager)
"David test" No Profile Selected beer recipe by David Car. Partial Mash, ABV 4.78%, IBU 70.04, SRM 6.15, Fermentables: (Maris Otter Pale, Dry Malt Extract - Amber, Vienna, Carapils, Munich) Hops: (Vista, Lorien)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-21 16:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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