Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Lambic Blend1 oz Lambic Blend Hops |
|
Pellet |
1.2 |
Boil
|
60 min |
4.91 |
50% |
1 oz |
Lambic Blend1 oz Lambic Blend Hops |
|
Pellet |
1.2 |
Mash
|
60 min |
0.98 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Lambic Blend (Pellet) 1.9999999954251 oz Lambic Blend (Pellet) Hops |
|
5.89 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Strike |
160 °F |
148 °F |
40 min |
2 gal |
|
Temperature |
148 °F |
168 °F |
20 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
50 °F |
Target Water Profile
McMinnville, Oregon, United States
"Lambic" Lambic beer recipe by AndrewS. All Grain, ABV 5.17%, IBU 5.89, SRM 3.99, Fermentables: (Flaked Barley, Red Wheat, Pale 2-Row, Flaked Oats) Hops: (Lambic Blend) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-18 18:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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