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Secret Nectar of the Galaxy

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.43 gallons
Post Boil Size: 6.05 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Karissa & Robert
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)

Created: Friday February 17th 2023

NEIPA #11: Voss Kveik

by bradyt88

OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 53

NEIPA #12: Pina ColaDIPA #2

by bradyt88

OG: 1.066 FG: 1.014 ABV: 6.8% IBU: 47

With Pulp V2

by BenoitC

OG: 1.066 FG: 1.015 ABV: 6.7% IBU: 46

Original Gravity:

1.070

Final Gravity:

1.018

ABV (standard):

6.9%

IBU (tinseth):

45.9

SRM (morey):

4.8

Mash pH

5.7

Cost $

29.12

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Brew Log History

Target 66°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Great Western - Premium 2-Row10 lb Premium 2-Row	$ 0.80 / lb $ 8.00	37	2	74.1%
1 lb	Flaked Oats1 lb Flaked Oats		33	2.2	7.4%
1 lb	Canada Malting - OAT MALT1 lb OAT MALT		27.6	2.6	7.4%
1.25 lb	Weyermann - Pale Wheat1.25 lb Pale Wheat		36	2	9.3%
0.25 lb	Briess - Bonlander Munich Malt 10L0.25 lb Bonlander Munich Malt 10L		35.9	10	1.9%
13.50 lbs / $ 8.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Yakima Valley Hops - Nectaron2 oz Nectaron Hops	$ 2.50 / oz $ 5.00	Pellet	9.8	Whirlpool at 170 °F	30 min	8.27	11.1%
2 oz	Yakima Valley Hops - AU Vic Secret2 oz AU Vic Secret Hops		Pellet	18.4	Whirlpool at 170 °F	30 min	15.54	11.1%
2 oz	Yakima Valley Hops - AU Galaxy2 oz AU Galaxy Hops	$ 2.00 / oz $ 4.00	Pellet	14.6	Whirlpool at 170 °F	30 min	12.33	11.1%
2 oz	Yakima Valley Hops - Mosaic2 oz Mosaic Hops	$ 1.03 / oz $ 2.06	Pellet	11.6	Whirlpool at 170 °F	30 min	9.79	11.1%
2 oz	Yakima Valley Hops - AU Galaxy2 oz AU Galaxy Hops	$ 2.00 / oz $ 4.00	Pellet	14.6	Dry Hop (High Krausen)	7 days		11.1%
2 oz	Yakima Valley Hops - Mosaic2 oz Mosaic Hops	$ 1.03 / oz $ 2.06	Pellet	11.6	Dry Hop (High Krausen)	7 days		11.1%
2 oz	Yakima Valley Hops - AU Vic Secret2 oz AU Vic Secret Hops		Pellet	18.4	Dry Hop	5 days		11.1%
2 oz	Yakima Valley Hops - AU Galaxy2 oz AU Galaxy Hops	$ 2.00 / oz $ 4.00	Pellet	14.6	Dry Hop	3 days		11.1%
2 oz	Yakima Valley Hops - Nectaron2 oz Nectaron Hops		Pellet	9.8	Dry Hop	3 days		11.1%
18 oz / $ 21.12

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	Yakima Valley Hops - Nectaron (Pellet)	$ 2.50 / oz $ 10.00	8.27	22.2%
4 oz	Yakima Valley Hops - AU Vic Secret (Pellet)		15.54	22.2%
6 oz	Yakima Valley Hops - AU Galaxy (Pellet)	$ 2.00 / oz $ 12.00	12.33	33.3%
4 oz	Yakima Valley Hops - Mosaic (Pellet)	$ 1.03 / oz $ 4.12	9.79	22.2%
18 oz / $ 26.12

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
6.67 gal	Strike	160 °F	152 °F	60 min
1.1 gal	Batch Sparge	168 °F	168 °F	30 min
Starting Mash Thickness: 1.45 qt/lb Starting Grain Temp: 68 °F

Yeast

Wyeast - London Ale III 1318

Amount:	2 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	Yes
Fermentation Temp:	66 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 124 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 6.76 psi Temp: 34 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Distilled Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
85	5	25	150	75	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

258

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Brews

Public: Yup, Shared
Last Updated: 2023-02-22 06:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Secret Nectar of the Galaxy

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