Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 oz |
Saaz10 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
3.28 |
55.6% |
|
8 oz |
Centennial8 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
5 min |
1.36 |
44.4% |
|
18 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 oz |
Saaz (Pellet) 9.9999999771257 oz Saaz (Pellet) Hops |
|
3.28 |
55.6% |
|
8 oz |
Centennial (Leaf/Whole) 7.9999999817006 oz Centennial (Leaf/Whole) Hops |
|
1.36 |
44.4% |
|
18 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
300 qt |
|
Strike |
169 °F |
151 °F |
60 min |
Target Water Profile
Darrington, WA, USA
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Double batch experiment PILS" German Pilsner (Pils) beer recipe by High Life Don. Extract, ABV 3.24%, IBU 4.64, SRM 2.42, Fermentables: (Francin Pilsner) Steeping Grains: (DextraPils) Hops: (Saaz, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-17 02:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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