Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5.50 lb |
Spalt5.5 lb Spalt Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.53 |
34.4% |
5 lb |
Spalt5 lb Spalt Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
2.63 |
31.3% |
5.50 lb |
Spalt5.5 lb Spalt Hops |
|
Pellet |
4.5 |
Whirlpool
|
0 min |
2.99 |
34.4% |
16 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16 lb |
Spalt (Pellet) 15.99998097199 lb Spalt (Pellet) Hops |
|
20.15 |
100.1% |
16 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
292.6 gal |
|
Strike |
165 °F |
152 °F |
60 min |
395 gal |
|
Sparge |
168 °F |
-- |
-- |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Düsseldorf (Altbier)
"Marienberg" Classic Style Smoked Beer recipe by Trees. All Grain, ABV 6.15%, IBU 20.15, SRM 8.38, Fermentables: (Munich Type I, Beech Smoked Barley, Melanoidin, Rice Hulls) Hops: (Spalt) Other: (Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-06 13:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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