Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Artisan - Saaz (US)1.5 oz Saaz (US) Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
14.33 |
50% |
|
0.50 oz |
Artisan - Saaz (US)0.5 oz Saaz (US) Hops |
|
Pellet |
3.7 |
Boil
|
20 min |
2.89 |
16.7% |
|
0.50 oz |
Artisan - Saaz (US)0.5 oz Saaz (US) Hops |
|
Pellet |
3.7 |
Boil
|
5 min |
0.95 |
16.7% |
|
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
1.83 |
16.7% |
|
3 oz
/ $ 0.00
|
Target Water Profile
Spokane Valley, WA
"M beer Belgian Saison with additions" Saison beer recipe by jonhtwg. All Grain, ABV 9.55%, IBU 20, SRM 8.74, Fermentables: (Munich Type I, Organic Caramel Malt - 60L, Pilsen, DME Golden Light, LME Pilsen Light) Hops: (Saaz (US), Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-13 03:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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