Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Barth-Haas - Cashmere0.25 oz Cashmere Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
7.22 |
5.9% |
|
2 oz |
Barth-Haas - Cashmere2 oz Cashmere Hops |
|
Leaf/Whole |
8.5 |
Whirlpool
|
10 min |
11.58 |
47.1% |
|
1 oz |
Kohatu1 oz Kohatu Hops |
|
Leaf/Whole |
6.5 |
Dry Hop
|
5 days |
|
23.5% |
|
1 oz |
Artisan - Idaho #71 oz Idaho #7 Hops |
|
Leaf/Whole |
13.6 |
Dry Hop
|
5 days |
|
23.5% |
|
4.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.61 gal |
|
Strike |
165 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
65 °F |
Yeast
|
White Labs - Forager
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
85 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Bull Run Watershes
"Green Frog" No Profile Selected beer recipe by Mike Henry. All Grain, ABV 4.67%, IBU 18.8, SRM 3.79, Fermentables: (Pilsner, Red Wheat Raw, Acidulated) Hops: (Cashmere, Kohatu, Idaho #7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-12 05:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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