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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 235 calories (Per 330ml)
Carbs: 24.2 g (Per 330ml)

Created: Friday February 10th 2023

Original Gravity:

1.076

Final Gravity:

1.019

ABV (standard):

7.5%

IBU (tinseth):

141.1

SRM (morey):

20.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4,500 g	United Kingdom - Golden Promise4500 g Golden Promise	37	3	90%
500 g	United Kingdom - Crystal 140L500 g Crystal 140L	33	140	10%
5,000 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Citra30 g Citra Hops	Leaf/Whole	11	Boil	60 min	47.54	30%
30 g	Columbus30 g Columbus Hops	Pellet	15	Boil	30 min	54.81	30%
20 g	Citra20 g Citra Hops	Pellet	11	Boil	15 min	17.3	20%
20 g	Columbus20 g Columbus Hops	Leaf/Whole	15	Boil	15 min	21.45	20%
100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Citra (Leaf/Whole) 30 g Citra (Leaf/Whole) Hops	47.54	30%
30 g	Columbus (Pellet) 30 g Columbus (Pellet) Hops	54.81	30%
20 g	Citra (Pellet) 20 g Citra (Pellet) Hops	17.3	20%
20 g	Columbus (Leaf/Whole) 20 g Columbus (Leaf/Whole) Hops	21.45	20%
100 g / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 97 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

295

Views

Brews

Public: Yup, Shared
Last Updated: 2023-02-10 18:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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