Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
500 g |
Magnum500 g Magnum Hops |
|
Pellet |
15.9 |
Boil
|
60 min |
26.82 |
35.7% |
600 g |
Fuggles600 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
7 |
42.9% |
300 g |
Galaxy300 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 85 °C
|
15 min |
2.45 |
21.4% |
1,400 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
550 L |
|
Infusion |
65 °C |
67 °C |
60 min |
|
|
Top Off |
77 °C |
78 °C |
10 min |
220 L |
|
Batch Sparge |
78 °C |
78 °C |
15 min |
Starting Mash Thickness:
3.13 L/kg
|
Target Water Profile
London (Porter, dark ales)
"El Camino Porter 08/02/2022" Robust Porter beer recipe by Alvaro Hernández. All Grain, ABV 8.38%, IBU 36.27, SRM 51.21, Fermentables: (Malta Pale Ale, Malta De Trigo (Wheat Malt), Flaked Oats, Malta Cristal (Crystal Malt), Carafa I, Brown Malt, Beech Smoked Barley, Malta Viena (Vienna Malt), Corn Sugar - Dextrose, Lactose (Milk Sugar), Belgian Candi Sugar - Amber/Brown (60L), Malta Carabe 60) Hops: (Magnum, Fuggles, Galaxy) Other: (Chalk, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Lactic acid, Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-13 13:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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