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30 Passion

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.093 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 216 calories (Per 330ml)
Carbs: 21.9 g (Per 330ml)

Created: Wednesday February 8th 2023

Original Gravity:

1.070

Final Gravity:

1.017

ABV (standard):

6.9%

IBU (tinseth):

30.7

SRM (morey):

7.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	German - Pale Ale10 kg Pale Ale	39	2.3	85.8%
0.65 kg	German - CaraMunich I0.65 kg CaraMunich I	34	39	5.6%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	8.6%
11.65 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Simcoe30 g Simcoe Hops	Leaf/Whole	12.7	Boil	60 min	14.95	13%
30 g	Simcoe30 g Simcoe Hops	Leaf/Whole	12.7	Boil	5 min	2.98	13%
40 g	Simcoe40 g Simcoe Hops	Leaf/Whole	12.7	Dry Hop	3 days		17.4%
30 g	Galaxy30 g Galaxy Hops	Leaf/Whole	14.25	Boil	5 min	3.34	13%
70 g	Galaxy70 g Galaxy Hops	Leaf/Whole	14.25	Dry Hop	3 days		30.4%
30 g	Aurora30 g Aurora Hops	Leaf/Whole	8	Boil	60 min	9.42	13%
230 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Simcoe (Leaf/Whole) 100 g Simcoe (Leaf/Whole) Hops	17.93	43.4%
100 g	Galaxy (Leaf/Whole) 100 g Galaxy (Leaf/Whole) Hops	3.34	43.4%
30 g	Aurora (Leaf/Whole) 30 g Aurora (Leaf/Whole) Hops	9.42	13%
230 g / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

153

Views

Brews

Public: Yup, Shared
Last Updated: 2023-02-08 12:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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