Weissbier 2023 Beer Recipe | All Grain Weizen/Weissbier | Brewer's Friend
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Weissbier 2023

124 calories 11.4 g 0.33 L
Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 56.75 liters
Post Boil Size: 49 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 56% (brew house)
Source: Jorge y Julian
Hop Utilization: 96%
Calories: 124 calories (Per 0.33L)
Carbs: 11.4 g (Per 0.33L)
Created: Tuesday February 7th 2023
1.041
1.008
4.3%
8.5
5.3
5.4
37.65