Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.15 kg |
American - Pale Ale5.15 kg American - Pale Ale |
|
37 |
3.5 |
81.1% |
|
1 kg |
Munich1 kg Munich |
|
37 |
6 |
15.7% |
|
0.20 kg |
Aromatic Malt0.2 kg Aromatic Malt |
|
35 |
20 |
3.1% |
|
6.35 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Columbus35 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
0.51 |
100% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Columbus (Pellet) 35 g Columbus (Pellet) Hops |
|
0.51 |
100% |
|
35 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Leftover" American IPA beer recipe by octa. BIAB, ABV 5.4%, IBU 0.51, SRM 6.92, Fermentables: ( American - Pale Ale, Munich, Aromatic Malt) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-04 04:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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