Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
16 |
Boil
|
60 min |
12.5 |
23.1% |
|
100 g |
Citra100 g Citra Hops |
|
Leaf/Whole |
12 |
Boil
|
25 min |
19.76 |
76.9% |
|
130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Magnum (Pellet) 30 g Magnum (Pellet) Hops |
|
12.5 |
23.1% |
|
100 g |
Citra (Leaf/Whole) 100 g Citra (Leaf/Whole) Hops |
|
19.76 |
76.9% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
98.6 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
Starting Grain Temp:
60 °C |
Target Water Profile
Balanced Profile
"prueba 1 mk" American Pale Ale beer recipe by Mar Ticona. All Grain, ABV 4.99%, IBU 32.26, SRM 8.14, Fermentables: (BEST Pale ale, BEST Caramel Munich II) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-04 03:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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