The Crescent Alewife Beer Recipe | Partial Mash Belgian Golden Strong Ale | Brewer's Friend
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The Crescent Alewife

321 calories 32.8 g 12 oz
Beer Stats
Method: Partial Mash
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 62 gallons (fermentor volume)
Pre Boil Size: 75 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 321 calories (Per 12oz)
Carbs: 32.8 g (Per 12oz)
Created: Friday February 3rd 2023
1.096
1.024
9.4%
37.6
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb American - Pilsner110 lb Pilsner 37 1.8 57.4%
15 lb German - CaraFoam15 lb CaraFoam 37 1.8 7.8%
11.50 lb Flaked Oats11.5 lb Flaked Oats 33 2.2 6%
55 lb Muntons - Extra Light Dry Malt Extract (DME)55 lb Extra Light Dry Malt Extract (DME) 44 3.2 28.7%
191.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 oz veterans blend12 oz veterans blend Hops Pellet 12.4 Boil 90 min 37.6 100%
12 oz / 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"The Crescent Alewife" Belgian Golden Strong Ale beer recipe by Brewer #386770. Partial Mash, ABV 9.4%, IBU 37.6, SRM 5.6, Fermentables: (Pilsner, CaraFoam, Flaked Oats, Extra Light Dry Malt Extract (DME)) Hops: (veterans blend)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-08 21:48 UTC
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