Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 lb | Muntons - Maris Otter | 38 | 2.3 | 65.8% | |
2 lb | Flaked Barley | 32 | 2.2 | 21.9% | |
1 lb | Muntons - Roasted Barley | 29 | 550 | 11% | |
2 oz | German - Acidulated Malt | 27 | 3.4 | 1.4% | |
9.12 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | East Kent Goldings | Pellet | 5 | Boil | 60 min | 41.26 | 100% | |
2 oz / $ 0.00 |
Imperial Yeast - A10 Darkness | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |