West Coast Pale Ale Beer Recipe | BIAB American Pale Ale by Brewer #388353 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

West Coast Pale Ale

158 calories 13.7 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.9 liters (fermentor volume)
Pre Boil Size: 25.34 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Wednesday February 1st 2023
Similar Recipes

LUX Rye Ale | Bissell Brothers (approximation) Braumeister 20L

by AnteK

OG: 1.067 FG: 1.016 ABV: 6.7% IBU: 47

Styrian Dragon Smash

by Kekkec

OG: 1.054 FG: 1.010 ABV: 5.8% IBU: 47

Something inbetween v3

by Kekkec

OG: 1.057 FG: 1.010 ABV: 6.2% IBU: 39

1.052
1.009
5.6%
45.2
5.7
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 g American - Carapils (Dextrine Malt)300 g Carapils (Dextrine Malt) 33 1.8 5.6%
300 g New Zealand - Light Crystal Malt300 g Light Crystal Malt 35.4 31.98 5.6%
4.20 kg OiO - Canadian 2-Row Malt4.2 kg Canadian 2-Row Malt 36.8 1.75 77.9%
140 g Corn Sugar - Dextrose140 g Corn Sugar - Dextrose 42 0.5 2.6%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 8.4%
5,393.59 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
54 g Cascade54 g Cascade Hops Pellet 7 Boil 30 min 37.63 42.2%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 8 min 5.46 15.6%
54 g Cascade54 g Cascade Hops Pellet 7 Boil 1 min 2.11 42.2%
128 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"West Coast Pale Ale" American Pale Ale beer recipe by Brewer #388353. BIAB, ABV 5.6%, IBU 45.2, SRM 5.72, Fermentables: (Carapils (Dextrine Malt), Light Crystal Malt, Canadian 2-Row Malt, Corn Sugar - Dextrose) Hops: (Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
149
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-02-01 23:33 UTC
NEW Water Requirements:
West Coast Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
West Coast Pale Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information