Brew Log History
Target 19.5°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Mosaic60 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
47.47 |
30% |
50 g |
Azacca50 g Azacca Hops |
|
Pellet |
15 |
Boil
|
15 min |
47.47 |
25% |
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
20% |
50 g |
Azacca50 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
25% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Mosaic (Pellet) 100 g Mosaic (Pellet) Hops |
|
47.47 |
50% |
100 g |
Azacca (Pellet) 100 g Azacca (Pellet) Hops |
|
47.47 |
50% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
66.5 °C |
60 min |
Priming
Method: dextrose
Amount: 106.7 g
Temp: 17 °C
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
"New England IPA (BrewShop)" Specialty IPA: New England IPA beer recipe by sky_pouakai. BIAB, ABV 6.9%, IBU 94.95, SRM 6.88, Fermentables: (American Ale Malt, Pilsner Malt, Wheat Malt, Rolled Oats, Aurora Malt) Hops: (Mosaic, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-01 00:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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