Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Barth-Haas - Perle30 g Perle Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
7.8 |
37.5% |
|
50 g |
Barth-Haas - Perle50 g Perle Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.71 |
62.5% |
|
80 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
Coriander
|
|
Water Agt |
Mash |
15 min. |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"witibier pouco trigo" Witbier beer recipe by juliano. Extract, ABV 13.39%, IBU 12.51, SRM 7.33, Fermentables: (Pilsner Malt, Wheat Malt) Hops: (Perle) Other: (Coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-28 11:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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