Brew Log History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Artisan - Willamette1.5 oz Willamette Hops |
$ 2.15 / oz
$ 3.23 |
Pellet |
7.7 |
Boil
|
35 min |
35.82 |
100% |
|
1.50 oz
/ $ 3.23
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Artisan - Willamette (Pellet) 1.4999999965689 oz Willamette (Pellet) Hops |
$ 2.15 / oz
$ 3.22 |
35.82 |
100% |
|
1.50 oz
/ $ 3.22
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 gal |
|
Steeping |
153 °F |
153 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Corn Sugar
|
|
Other |
Boil |
15 min. |
Target Water Profile
Brentwood TN water through carbon filter
"Murphy's Irish Stout" Irish Stout beer recipe by BruceS. BIAB, ABV 4.91%, IBU 35.82, SRM 31.32, Fermentables: (Stout Malt, Roasted Barley, Chocolate Malt, Caramel Malt - 60L, Flaked Barley) Hops: (Willamette) Other: (Corn Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-28 19:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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