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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 550 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)

Created: Thursday January 26th 2023

Original Gravity:

1.057

Final Gravity:

1.013

ABV (standard):

5.8%

IBU (tinseth):

27.9

SRM (morey):

3.8

Mash pH

n/a

Cost ¥

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
113 kg	US - Pale 2-Row113 kg Pale 2-Row	37	1.8	85.6%
13 kg	American - Wheat13 kg Wheat	38	1.8	9.8%
6 kg	American - Carapils (Dextrine Malt)6 kg Carapils (Dextrine Malt)	33	1.8	4.5%
132 kg / ¥ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
500 g	Barth-Haas - Simcoe500 g Simcoe Hops	Pellet	13	Boil	30 min	24.44	13.7%
1,500 g	Barth-Haas - Fuggles1500 g Fuggles Hops	Pellet	4.2	Dry Hop	3 days		41.1%
1,500 g	Barth-Haas - Triskel1500 g Triskel Hops	Pellet	8.5	Dry Hop	3 days		41.1%
150 g	Yakima Chief Hops - Idaho 7 Cryo150 g Idaho 7 Cryo Hops	Pellet	23	Whirlpool	30 min	3.45	4.1%
3,650 g / ¥ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
500 g	Barth-Haas - Simcoe (Pellet) 500 g Simcoe (Pellet) Hops	24.44	13.7%
1,500 g	Barth-Haas - Fuggles (Pellet) 1500 g Fuggles (Pellet) Hops		41.1%
1,500 g	Barth-Haas - Triskel (Pellet) 1500 g Triskel (Pellet) Hops		41.1%
150 g	Yakima Chief Hops - Idaho 7 Cryo (Pellet) 150 g Idaho 7 Cryo (Pellet) Hops	3.45	4.1%
3,650 g / ¥ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Decoction	66 °C	66 °C	60 min
Starting Mash Thickness: 1.5 L/kg

Yeast

Wyeast - London Ale 1028

Amount:	500 Grams	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2457 B cells required

¥ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

149

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-27 00:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ¥	Cost %
Fermentables	¥
Steeping Grains (Extract Only)	¥
Hops	¥
Yeast	¥
Other	¥
Cost Per Barrel	¥ 0.00
Cost Per Pint	¥ 0.00
Total Cost	¥ 0.00

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