Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.12 kg | Maple Syrup | 30 | 35 | 45.9% | |
1 kg | Weyermann - Munich Type I | 38 | 6 | 21.6% | |
0.40 kg | German - Carafa II | 32 | 425 | 8.7% | |
0.60 kg | Weyermann - Special W | 33.6 | 115 | 13% | |
0.50 kg | Gladfield - Toffee Malt | 34 | 5.33 | 10.8% | |
4.62 kg / $ 0.00 |
Stillspirits - Whiskey Yeast Still Spirits | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.65 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |