Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 oz |
Barth-Haas - Triple Pearl6 oz Triple Pearl Hops |
|
Pellet |
10.8 |
Boil
|
60 min |
26.43 |
50% |
6 oz |
Hallertau Mittelfruh6 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool
|
20 min |
2.11 |
50% |
12 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 gal |
|
|
140 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"Luna Lopo Dopplebock" No Profile Selected beer recipe by Groz. All Grain, ABV 7.22%, IBU 28.54, SRM 19.89, Fermentables: (Munich Millet Malt - Gluten Free, Pale 2-Row - Toasted, Caramel / Crystal 20L) Hops: (Triple Pearl, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-25 01:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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