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british golden ale OL-IN 2023

Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 95 liters (ending kettle volume)
Pre Boil Size: 100 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: branko pecnik
Hop Utilization: 96%
Calories: 199 calories (Per 500ml)
Carbs: 21 g (Per 500ml)

Created: Monday January 23rd 2023

Original Gravity:

1.043

Final Gravity:

1.011

ABV (standard):

4.2%

IBU (tinseth):

0.0

EBC (ebcmorey):

5.1

Mash pH

5.8

Cost €

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
17 kg	Weyermann - Pilsner17 kg Pilsner		36	2.51	100%
17 kg / 0.00 €

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Brane - voda 2019, vrbanski plato, vtočno mesto 2

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

202

Views

0

Brews

Public: Yup, Shared
Last Updated: 2023-01-23 10:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

Ok

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