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Miguelito strong california ale V1

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.111 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 261 calories (Per 12oz)
Carbs: 19.7 g (Per 12oz)

Created: Saturday January 21st 2023

Original Gravity:

1.080

Final Gravity:

1.010

ABV (standard):

9.2%

IBU (tinseth):

55.8

SRM (morey):

6.3

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	Munich3 lb Munich	37	6	20%
9 lb	Great Western - California Select 2-Row Malt9 lb California Select 2-Row Malt	37	2	60%
2.50 lb	Corn Sugar - Dextrose2.5 lb Corn Sugar - Dextrose - (late boil kettle addition)	42	0.5	16.7%
0.50 lb	Brown Sugar0.5 lb Brown Sugar	45	15	3.3%
15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Boil	60 min	34.32	50%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	30 min	21.47	50%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Amarillo (Pellet)	34.32	50%
2 oz	Cascade (Pellet)	21.47	50%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Start Temp	Target Temp	Time
7 gal	protein rest	137 °F	131 °F	15 min
6 gal	alpha	145 °F	145 °F	35 min
		158 °F	--	45 min

Yeast

Bootleg Biology - OSLO

Amount:	1 Each	Cost:
Attenuation (avg):	82%	Flocculation:	Medium
Optimum Temp:	64 - 105 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 141 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

268

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-29 11:10 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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