Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Calypso Cryo4 oz Calypso Cryo Hops |
|
Pellet |
19.8 |
Boil
|
45 min |
6.21 |
5.6% |
8 oz |
Calypso Cryo8 oz Calypso Cryo Hops |
|
Pellet |
19.8 |
Boil
|
15 min |
6.71 |
11.1% |
12 oz |
Contessa12 oz Contessa Hops |
|
Pellet |
8 |
Boil
|
5 min |
1.63 |
16.7% |
24 oz |
Contessa24 oz Contessa Hops |
|
Pellet |
8 |
Hop Stand
|
0 min |
3.42 |
33.3% |
10 oz |
Calypso Cryo10 oz Calypso Cryo Hops |
|
Pellet |
19.8 |
Hop Stand
|
0 min |
3.53 |
13.9% |
14 oz |
Lemondrop14 oz Lemondrop Hops |
|
Pellet |
9.4 |
Boil
|
0 min |
|
19.4% |
72 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
22 oz |
Calypso Cryo (Pellet) 21.999999949677 oz Calypso Cryo (Pellet) Hops |
|
16.45 |
30.6% |
36 oz |
Contessa (Pellet) 35.999999917653 oz Contessa (Pellet) Hops |
|
5.05 |
50% |
14 oz |
Lemondrop (Pellet) 13.999999967976 oz Lemondrop (Pellet) Hops |
|
|
19.4% |
72 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
100.75 gal |
|
Strike |
165 °F |
152 °F |
60 min |
Starting Grain Temp:
65 °F |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
Maybe Prairie Pilsner Malt for main base with a little Belgomalt Pilsner malt.
After pulling first half (to be used towards the traditional rice lager), add 3 lbs Lotus, and 2 lbs lemon Drop, and 1lb Calypso. Whirlpool for 5 mins to mix. Rest for 20 mins. Knock out second half for the Hazy Rice IPA.
144/162/170 step mash
What yeast from Omega
Danish Lager - 104
Lunar Crush - 403
What Hops - Lemon Drop, Calypso, Lotus, Contessa
Contessa - US variety has strong German noble hop characteristics with aromas of floral fields, light pear, soft green tea and lemongrass.
Lotus™ displays exceptional aromatic characteristics, boasting waves of orange and vanilla followed by notes of candied grape and tropical fruit aromas
Calypso offers brilliant flavor and aroma, covering a wide spectrum of specific descriptors: lemons, cherry blossoms, black pepper, bitter orange, mint, hints of tropical fruit and sappy, pronounced pear.
Traditional Lager - Contessa mainly, with some Calypso, maybe a touch of Lemon Drop
Hazy Rice IPA - Contessa with a little Calypso in boil, but going hard with Lotus and Lemon Drop in whirlpool and DH.
Step Mash? Probably.
Keg at 2.7 volumes.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-06 19:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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