Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
150 lb | Prairie Malt - Two-Row Pale |
$ 0.59 / lb $ 88.50 |
39.1 | 2 | 93.8% |
10 lb | Pauls Malt - Mark 5 (Med Crystal) |
$ 0.91 / lb $ 9.10 |
34 | 64.31 | 6.3% |
160 lbs / $ 97.60 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
16 oz | Cascade |
$ 0.55 / oz $ 8.80 |
Pellet | 7 | Boil | 60 min | 22.43 | 25% |
16 oz | Yakima Valley Hops - Talus |
$ 1.00 / oz $ 16.00 |
Leaf/Whole | 6.2 | Boil | 5 min | 3.6 | 25% |
16 oz | Yakima Valley Hops - Talus |
$ 1.00 / oz $ 16.00 |
Leaf/Whole | 6.2 | Hop Stand | 0 min | 3.99 | 25% |
16 oz | Yakima Valley Hops - Talus |
$ 1.00 / oz $ 16.00 |
Leaf/Whole | 6.2 | Dry Hop | 3 days | 25% | |
64 oz / $ 56.80 |
Omega Yeast Labs - West Coast Ale I OYL-004 | ||||||||||||||||
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|
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$ 150.99 |
CO2 Level: 2.65 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |