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Estrellas del Chirripó

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 800 liters (fermentor volume)
Pre Boil Size: 900 liters
Post Boil Size: 750 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 77% (steeping grains only)
Hop Utilization: 88%
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)

Created: Tuesday January 17th 2023

Original Gravity:

1.039

Final Gravity:

1.010

ABV (standard):

3.9%

IBU (tinseth):

7.0

SRM (morey):

2.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	Weyermann - Pale Ale50 kg Pale Ale	39	2.3	38.2%
75 kg	Weyermann - Pilsner75 kg Pilsner	36	1.5	57.3%
6 kg	Castle Malting - Château Wheat Blanc6 kg Château Wheat Blanc	38	1.8	4.6%
131 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
454 g	Yakima Valley Hops - Centennial454 g Centennial Hops	Pellet	8.4	Whirlpool	30 min	2.38	81.9%
100 g	Yakima Chief Hops - Columbus100 g Columbus Hops	Leaf/Whole	16	Boil	60 min	4.65	18.1%
554 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
454 g	Yakima Valley Hops - Centennial (Pellet) 454 g Centennial (Pellet) Hops	2.38	81.9%
100 g	Yakima Chief Hops - Columbus (Leaf/Whole) 100 g Columbus (Leaf/Whole) Hops	4.65	18.1%
554 g / $ 0.00

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

316

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-18 03:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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