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Zombie Mule

Method: Partial Mash
Style: Old Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.103 (recipe based estimate)
Post Boil Gravity: 1.117 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ted McVey
Calories: 249 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)

Created: Tuesday January 17th 2023

Original Gravity:

1.075

Final Gravity:

1.019

ABV (standard):

7.4%

IBU (tinseth):

30.0

SRM (morey):

12.7

Mash pH

n/a

Cost $

54.85

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 oz	Caramel / Crystal 60L10 oz Caramel / Crystal 60L	$ 0.20 / oz $ 2.00	34	60	5.8%
6 oz	Torrified Wheat6 oz Torrified Wheat	$ 0.12 / oz $ 0.72	36	2	3.5%
4 oz	Aromatic Malt4 oz Aromatic Malt	$ 0.20 / oz $ 0.80	35	20	2.3%
2 oz	American - Chocolate2 oz Chocolate	$ 0.20 / oz $ 0.40	29	350	1.2%
1 oz	Peated Malt1 oz Peated Malt	$ 0.18 / oz $ 0.18	38	2.5	0.6%
6 lb	Dry Malt Extract - Light6 lb Dry Malt Extract - Light	$ 5.50 / lb $ 33.00	42	4	55.9%
3.30 lb	Briess - LME Golden Light3.3 lb LME Golden Light	$ 4.30 / lb $ 14.19	37.6	4	30.7%
171.80 oz / $ 51.29

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	$ 3.56 / oz $ 3.56	Pellet	5	Boil	60 min	10.76	40%
0.50 oz	Columbus0.5 oz Columbus Hops		Leaf/Whole	15	Boil	60 min	14.67	20%
1 oz	Saaz1 oz Saaz Hops		Pellet	3.5	Boil	20 min	4.56	40%
2.50 oz / $ 3.56

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	East Kent Goldings (Pellet)	$ 3.56 / oz $ 3.56	10.76	40%
0.50 oz	Columbus (Leaf/Whole)		14.67	20%
1 oz	Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops		4.56	40%
2.50 oz / $ 3.56

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
2.5 gal			--	--	--

Priming

Method: dextrose Amount: 1.2 oz Temp: 68 °F CO₂ Level: 2.52 g/l

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

200

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-20 18:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Zombie Mule

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