Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 g |
Willamette0.2 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
50% |
|
0.20 g |
Northern Brewer0.2 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
0 min |
|
50% |
|
0.40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Tommy's Brown Ale" Dark Mild beer recipe by Peter Burton. All Grain, ABV 4.04%, IBU 0, SRM 37.45, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 60L, Chocolate) Hops: (Willamette, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-15 17:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
