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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5.60 lb | Sugar Creek Malt - American 2-Row Brewer's Malt5.6 lb American 2-Row Brewer's Malt |
$ 2.39 / lb $ 13.38 |
37.7 | 2.04 | 46.9% |
1 lb | Great Western - Pure Idaho Pilsen1 lb Pure Idaho Pilsen |
$ 1.98 / lb $ 1.98 |
37.7 | 1.5 | 8.4% |
0.50 lb | Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose |
$ 2.04 / lb $ 1.02 |
42 | 0.5 | 4.2% |
1 lb | US - Rice Hulls1 lb Rice Hulls |
$ 2.25 / lb $ 2.25 |
0 | 0 | 8.4% |
0.50 lb | American - Carapils (Dextrine Malt)0.5 lb American - Carapils (Dextrine Malt) |
$ 2.69 / lb $ 1.35 |
33 | 1.8 | 4.2% |
0.33 lb | Weyermann - Acidulated0.33 lb Acidulated |
$ 3.69 / lb $ 1.22 |
27 | 3.4 | 2.8% |
2 lb | Sugar Creek Malt - Malted Oaxacan Green Corn2 lb Malted Oaxacan Green Corn |
$ 4.29 / lb $ 8.58 |
35.7 | 2.76 | 16.8% |
1 lb | Sugar Creek Malt - Boone County White Malted Corn1 lb Boone County White Malted Corn |
$ 3.99 / lb $ 3.99 |
35.7 | 2.76 | 8.4% |
11.93 lbs / $ 33.77 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Great Lakes Hops - Michigan Copper0.5 oz Michigan Copper Hops |
$ 2.00 / oz $ 1.00 |
Pellet | 8.8 | Boil | 60 min | 14.85 | 50% |
0.50 oz | Great Lakes Hops - Michigan Copper0.5 oz Michigan Copper Hops | Pellet | 8.8 | Hop Stand at 180 °F | 10 min | 2.04 | 50% | |
1 oz / $ 1.00 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
1 oz | Great Lakes Hops - Michigan Copper (Pellet) 0.99999999771257 oz Michigan Copper (Pellet) Hops |
$ 2.00 / oz $ 2.00 |
16.89 | 100% |
1 oz / $ 2.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 each | White Labs - Clarity Ferm WLN4000 |
$ 4.99 / each $ 4.99 |
Water Agt | Primary | 0 min. |
0.50 tsp | Yeast Nutrient | Other | Boil | 10 min. | |
1 each | Whirlfloc | Water Agt | Boil | 10 min. | |
0.50 tsp | Amylase Enzyme | Water Agt | Mash | 0 min. | |
$ 4.99 |
CellarScience - BAJA Dry Yeast | ||||||||||||||||
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$ 7.98 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 2.65 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
80 | 5 | 25 | 75 | 80 | 100 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |