Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Leaf/Whole |
7.9 |
Boil
|
60 min |
26.84 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Saaz (Leaf/Whole) 0.99999999771257 oz Saaz (Leaf/Whole) Hops |
|
26.84 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirflock
|
|
Fining |
Boil |
10 min. |
Yeast
|
Mauribrew - 497 Lager
|
|
Amount:
|
25 Grams |
Cost:
|
|
|
Attenuation (custom):
|
79%
|
Flocculation:
|
High |
|
Optimum Temp:
|
59 - 86 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
83 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Bulin's Original" American Lager beer recipe by Timothy Bulin. All Grain, ABV 4.72%, IBU 26.84, SRM 3.81, Fermentables: (Pilsner, American Munich) Hops: (Saaz) Other: (Whirflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-15 14:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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