Schneider Weisse attempt 1 Beer Recipe | All Grain Weissbier | Brewer's Friend
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Schneider Weisse attempt 1

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Rob
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Friday January 13th 2023
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OG: 1.054 FG: 1.014 ABV: 5.2% IBU: 15

1.050
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7.40 lb Weyermann - Pale Wheat7.4 lb Pale Wheat 36 2 63.8%
1.85 lb Weyermann - Barke Pilsner Malt1.85 lb Barke Pilsner Malt 37.03 1.75 15.9%
1.85 lb Weyermann - Vienna Malt1.85 lb Vienna Malt 37 3.5 15.9%
0.50 lb German - CaraMunich III0.5 lb CaraMunich III 34 57 4.3%
11.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.74 oz Hallertau Mittelfruh0.74 oz Hallertau Mittelfruh Hops Pellet 4.2 Boil 30 min 9.32 42.5%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Leaf/Whole 4.2 Boil 10 min 5.4 57.5%
1.74 oz / 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Schneider Weisse attempt 1" Weissbier beer recipe by Rob. All Grain, ABV 4.89%, IBU 14.73, SRM 7.06, Fermentables: (Pale Wheat, Barke Pilsner Malt, Vienna Malt, CaraMunich III) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-13 23:16 UTC
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