Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
90 min |
14.14 |
28.6% |
|
12 g |
Yakima Chief Hops - Columbus12 g Columbus Hops |
|
Pellet |
16 |
Boil
|
45 min |
28.41 |
34.3% |
|
10 g |
Cascade10 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
0 min |
|
28.6% |
|
3 g |
Yakima Chief Hops - Columbus3 g Columbus Hops |
|
Pellet |
16 |
Boil
|
0 min |
|
8.6% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 L |
|
|
68 °C |
-- |
10 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Wrexham
"Sierra Nevada" Blonde Ale beer recipe by BrewHound34. All Grain, ABV 5.63%, IBU 42.56, SRM 6.97, Fermentables: (Maris Otter Pale, CaraMalt) Hops: (Perle, Columbus, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-16 10:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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