Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Challenger10 g Challenger Hops |
|
Pellet |
6.6 |
Boil
|
30 min |
6.79 |
20% |
|
20 g |
Huell Melon20 g Huell Melon Hops |
|
Pellet |
5.8 |
Boil
|
5 min |
3.1 |
40% |
|
20 g |
Huell Melon20 g Huell Melon Hops |
|
Pellet |
5.8 |
Whirlpool at 80 °C
|
15 min |
1.58 |
40% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Temperature |
68 °C |
65 °C |
80 min |
|
3 L |
|
Batch Sparge |
65 °C |
65 °C |
-- |
Priming
|
Method: sucrose
Amount: 51.9 g
Temp: 6 °C
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
Notes
A simple but great recipe.
I created it to test out a new brew set up...but great tasting beer for improving your brewing skills/honing brewing numbers or for beginners starting out. Will leave you with a great tasting beer at the end!
IBUs have been kept low on purpose...but this should serve as a base recipe to tweak. Change the hops to your taste...1st hop is for a light bittering and the second hop is all flavour and aroma.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-03 08:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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