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Brown Ale(smoked)

Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 70 gallons (ending kettle volume)
Pre Boil Size: 74 gallons
Pre Boil Gravity: 14.8 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 212 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)

Created: Saturday January 7th 2023

Original Gravity:

15.6 °P

Final Gravity:

4.9 °P

ABV (standard):

5.9%

IBU (tinseth):

17.3

SRM (morey):

19.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
80 lb	Canada Malting - CMC 2-ROW MALT80 lb CMC 2-ROW MALT	36	1.75	50.6%
20 lb	Bestmalz - BEST Smoked20 lb BEST Smoked	35.4	2.5	12.7%
16 lb	Bairds - Golden Promise16 lb Golden Promise	37	3	10.1%
4 lb	American - Chocolate4 lb Chocolate	29	350	2.5%
8 lb	American - Caramel / Crystal 40L8 lb Caramel / Crystal 40L	34	40	5.1%
10 lb	Gladfield - Brown Malt10 lb Brown Malt	34	90.36	6.3%
20 lb	Flaked Oats20 lb Flaked Oats	33	2.2	12.7%
158 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Yakima Chief Hops - Columbus LupuLN2 (Cryo)2 oz Columbus LupuLN2 (Cryo) Hops	Lupulin Pellet	24.5	Boil	60 min	12.14	25%
3 oz	Yakima Chief Hops - Columbus LupuLN2 (Cryo)3 oz Columbus LupuLN2 (Cryo) Hops	Lupulin Pellet	24.5	Boil	5 min	3.63	37.5%
3 oz	Yakima Chief Hops - Cascade LupuLN2 (Cryo)3 oz Cascade LupuLN2 (Cryo) Hops	Lupulin Pellet	12	Whirlpool at 185 °F	0 min	1.54	37.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Yakima Chief Hops - Columbus LupuLN2 (Cryo) (Lupulin Pellet)	15.77	62.5%
3 oz	Yakima Chief Hops - Cascade LupuLN2 (Cryo) (Lupulin Pellet)	1.54	37.5%
8 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
20 g	Calcium Chloride (anhydrous)		Water Agt	Mash	1 hr.
20 g	Gypsum		Water Agt	Mash	1 hr.

Yeast

White Labs - Opshaug Kveik Ale Yeast WLP518

Amount:	1 Each	Cost:
Attenuation (custom):	70%	Flocculation:	Medium
Optimum Temp:	77 - 86 °F	Starter:	No
Fermentation Temp:	90 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 1446 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

641

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Brews

Public: Yup, Shared
Last Updated: 2023-01-27 18:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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