Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
88 lb | Canada Malting - CMC 2-ROW MALT |
$ 0.76 / lb $ 66.88 |
36 | 1.75 | 58.7% |
24 lb | Canada Malting - WHITE WHEAT MALT |
$ 0.80 / lb $ 19.20 |
38.1 | 3.5 | 16% |
14 lb | Flaked Wheat |
$ 0.84 / lb $ 11.76 |
34 | 2 | 9.3% |
24 lb | Flaked Oats |
$ 0.94 / lb $ 22.56 |
33 | 2.2 | 16% |
150 lbs / $ 120.40 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Yakima Chief Hops - Columbus LupuLN2 (Cryo) |
$ 1.22 / oz $ 1.22 |
Lupulin Pellet | 24.5 | Boil | 60 min | 6.08 | 4.2% |
9 oz | Yakima Valley Hops - Perle |
$ 0.74 / oz $ 6.66 |
Pellet | 5.7 | Boil | 10 min | 4.62 | 37.5% |
9 oz | Styrian Goldings |
$ 0.67 / oz $ 6.03 |
Pellet | 3.5 | Boil | 5 min | 1.56 | 37.5% |
5 oz | Yakima Chief Hops - Loral LupuLN2 (Cryo) |
$ 1.53 / oz $ 7.65 |
Lupulin Pellet | 19.5 | Whirlpool at 212 °F | 0 min | 4.8 | 20.8% |
24 oz / $ 21.56 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
59.7 gal | Stupid single vessel Brewhouse. | Strike | 158 °F | 151 °F | 60 min |
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 75 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
22 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 1 hr. | |
22 g | Gypsum | Water Agt | Mash | 1 hr. |
White Labs - WLP521 Hornindal Kveik Ale Yeast | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 27.25 |
CO2 Level: 0 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |