Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Liberty0.8 oz Liberty Hops |
|
Pellet |
6 |
Boil
|
60 min |
18.02 |
44.4% |
|
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
6 |
Boil at 180 °F
|
0 min |
|
55.6% |
|
1.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.80 oz |
Liberty (Pellet) 1.7999999958826 oz Liberty (Pellet) Hops |
|
18.02 |
100% |
|
1.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sacc Rest |
Temperature |
-- |
144 °F |
30 min |
|
|
|
Temperature |
-- |
154 °F |
30 min |
|
|
Mash-Out |
Temperature |
-- |
168 °F |
10 min |
Starting Mash Thickness:
3.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: dextrose
Amount: 6 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
GFI Water Filter
"(2023-04-10) EZ Action Lager" American Lager beer recipe by Brady Smith. All Grain, ABV 5.02%, IBU 18.02, SRM 3.35, Fermentables: (Pale 6-Row, BEST Pilsen, Flaked Corn, Carafoam) Hops: (Liberty) Other: (Calcium Chloride (dihydrate), Gypsum, Epsom Salt, Table Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-15 16:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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