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Noble Blonde

Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 78% (brew house)
Hop Utilization: 86%
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)

Created: Tuesday December 27th 2022

AK & SONS IPA CLONE (HALIFAX, NS)

by Blackhawks

OG: 1.050 FG: 1.009 ABV: 5.3% IBU: 22

Original Gravity:

1.053

Final Gravity:

1.011

ABV (standard):

5.5%

IBU (tinseth):

23.5

SRM (morey):

3.7

Mash pH

n/a

Cost $

19.44

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8.25 lb	Proximity - Base Malt8.25 lb Base Malt	$ 1.37 / lb $ 11.30	37.5	2	82.5%
1 lb	Crisp Malting - Finest Maris Otter1 lb Finest Maris Otter	$ 2.10 / lb $ 2.10	38	3	10%
12 oz	Briess - Carapils Malt12 oz Carapils Malt	$ 2.05 / lb $ 1.54	34.5	1.5	7.5%
10 lbs / $ 14.94

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Perle0.25 oz Perle Hops	$ 2.25 / oz $ 0.56	Pellet	8.2	Boil	60 min	6.06	12.5%
0.25 oz	Perle0.25 oz Perle Hops	$ 2.25 / oz $ 0.56	Pellet	8.2	Boil	45 min	5.56	12.5%
0.50 oz	Tettnanger0.5 oz Tettnanger Hops	$ 2.25 / oz $ 1.13	Pellet	4.5	Boil	30 min	5.11	25%
0.50 oz	Tettnanger0.5 oz Tettnanger Hops	$ 2.25 / oz $ 1.13	Pellet	4.5	Boil	10 min	2.41	25%
0.50 oz	Perle0.5 oz Perle Hops	$ 2.25 / oz $ 1.13	Pellet	8.2	Boil	10 min	4.39	25%
2 oz / $ 4.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Perle (Pellet)	$ 2.25 / oz $ 2.25	16.01	50%
1 oz	Tettnanger (Pellet)	$ 2.25 / oz $ 2.25	7.52	50%
2 oz / $ 4.50

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Water Agt	Boil	15 min.

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	79%	Flocculation:	High/Low
Optimum Temp:	70 - 95 °F	Starter:	Yes
Fermentation Temp:	73 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Draper City, Utah, USA (Water Pro 2022)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

167

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-27 18:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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