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"PilasNuevas" session ipa

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 56.1 liters (ending kettle volume)
Pre Boil Size: 61.78 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 69% (ending kettle)
Calories: 162 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Tuesday December 27th 2022

Original Gravity:

1.049

Final Gravity:

1.013

ABV (standard):

4.7%

IBU (tinseth):

57.0

SRM (morey):

5.8

Mash pH

5.6

Cost $

58,236.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10.40 kg	Patagonia - Patagonia Pale ale10.4 kg Patagonia Pale ale	$ 1,273.60 / kg $ 13,245.44	36.8	2.9	79.2%
1.30 kg	Patagonia - Munich1.3 kg Munich	$ 1,380.00 / kg $ 1,794.00	34	12	9.9%
0.65 kg	Flaked Oats0.65 kg Flaked Oats	$ 1,259.00 / kg $ 818.35	33	2.2	5%
0.65 kg	Bestmalz - BEST Wheat Malt0.65 kg BEST Wheat Malt	$ 1,319.00 / kg $ 857.35	37.7	2.2	5%
0.13 kg	Maltodextrin0.13 kg Maltodextrin	$ 2,850.00 / kg $ 370.50	39	0	1%
13.13 kg / $ 17,085.64

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
156.80 g	Yakima Valley Hops - LUPOMAX Citra156.8 g LUPOMAX Citra Hops	$ 59.16 / g $ 9,276.29	Pellet	18	Whirlpool at 85 °C	90 min	25.16	22.4%
126 g	Yakima Valley Hops - Simcoe126 g Simcoe Hops	$ 49.22 / g $ 6,201.72	Pellet	11	Whirlpool at 85 °C	90 min	12.35	18%
154 g	Yakima Valley Hops - Bravo154 g Bravo Hops	$ 31.62 / g $ 4,869.48	Pellet	14.2	Whirlpool at 85 °C	90 min	19.49	22%
75 g	Yakima Valley Hops - Bravo75 g Bravo Hops	$ 31.62 / g $ 2,371.50	Pellet	14.9	Dry Hop	0 days		10.7%
75 g	Yakima Valley Hops - Simcoe75 g Simcoe Hops	$ 49.22 / g $ 3,691.50	Pellet	12.9	Dry Hop	0 days		10.7%
112 g	Yakima Valley Hops - LUPOMAX Citra112 g LUPOMAX Citra Hops	$ 59.16 / g $ 6,625.92	Pellet	18.5	Dry Hop	0 days		16%
698.80 g / $ 33,036.41

Show Summary View

Amount	Variety	Cost	IBU	Bill %
156.80 g	Yakima Valley Hops - LUPOMAX Citra (Pellet) 156.8 g LUPOMAX Citra (Pellet) Hops	$ 59.16 / g $ 9,276.29	25.16	22.4%
126 g	Yakima Valley Hops - Simcoe (Pellet) 126 g Simcoe (Pellet) Hops	$ 49.22 / g $ 6,201.72	12.35	18%
154 g	Yakima Valley Hops - Bravo (Pellet) 154 g Bravo (Pellet) Hops	$ 31.62 / g $ 4,869.48	19.49	22%
75 g	Yakima Valley Hops - Bravo (Pellet) 75 g Bravo (Pellet) Hops	$ 31.62 / g $ 2,371.50		10.7%
75 g	Yakima Valley Hops - Simcoe (Pellet) 75 g Simcoe (Pellet) Hops	$ 49.22 / g $ 3,691.50		10.7%
112 g	Yakima Valley Hops - LUPOMAX Citra (Pellet) 112 g LUPOMAX Citra (Pellet) Hops	$ 59.16 / g $ 6,625.92		16%
698.80 g / $ 33,036.41

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
48 L	Infusion	74 °C	70 °C	60 min
26.5 L	Batch Sparge	78 °C	78 °C	15 min
Starting Mash Thickness: 1.5 L/kg

Other Ingredients

Amount	Name	Type	Use	Time
12 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
4 g	Epsom Salt	Water Agt	Mash	1 hr.
4.10 g	Gypsum	Water Agt	Mash	1 hr.
2.70 g	Baking Soda	Water Agt	Mash	1 hr.
0.59 ml	Phosphoric acid	Water Agt	Mash	1 hr.

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	2 Each	Cost:	$ 4,057.00 / each $ 8,114.00
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	38 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 239 B cells required

$ 8,114.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.44 bar CO₂ Level: 2.3 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
85	8	15	120	80	0
Mash Chemistry and Brewing Water Calculator

Notes

9 gr/lt wh:

4 citra
2,25 simcoe
2,75 bravo

idaho citra y bravo

buscar ph final entre 4.2-4.6
mash a 5.5 por el uso de kveik

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2023-03-18 23:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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