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Chinook IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.85 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)

Created: Saturday December 24th 2022

Original Gravity:

1.067

Final Gravity:

1.017

ABV (standard):

6.6%

IBU (tinseth):

59.0

SRM (morey):

9.1

Mash pH

n/a

Cost $

67.37

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 lb	Briess - LME Golden Light6 lb LME Golden Light	$ 3.85 / lb $ 23.10	37.6	4	58.8%
3.15 lb	Briess - LME Golden Light3.15 lb LME Golden Light - (late boil kettle addition)	$ 3.85 / lb $ 12.13	37.6	4	30.9%
9.15 lbs / $ 35.23

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
1 lb	Briess - Caramel Malt - 40L1 lb Caramel Malt - 40L	$ 2.29 / lb $ 2.29	35.4	40	9.8%
0.80 oz	Briess - Carapils Malt0.8 oz Carapils Malt	$ 2.49 / lb $ 0.12	34.5	1.5	0.5%
$ 2.41

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Chinook0.5 oz Chinook Hops	$ 1.99 / oz $ 1.00	Pellet	13	Boil	60 min	25.31	10%
0.50 oz	Chinook0.5 oz Chinook Hops	$ 1.99 / oz $ 1.00	Pellet	13	Boil	20 min	15.32	10%
0.50 oz	Chinook0.5 oz Chinook Hops	$ 1.99 / oz $ 1.00	Pellet	13	Boil	5 min	5.04	10%
1.50 oz	Chinook1.5 oz Chinook Hops	$ 1.99 / oz $ 2.99	Pellet	13	Hop Stand	0 min	13.28	30%
2 oz	Chinook2 oz Chinook Hops	$ 1.99 / oz $ 3.98	Pellet	13	Dry Hop	Day 16		40%
5 oz / $ 9.95

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5 oz	Chinook (Pellet)	$ 1.99 / oz $ 9.95	58.95	100%
5 oz / $ 9.95

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	46 Grams	Cost:	$ 0.43 / g $ 19.78
Attenuation (custom):	75%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 119 B cells required

$ 19.78 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Cumberland Gap Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

Based on the Dead Ringer (Northern Brewer) clone kit for Bell's Brewing "2 Hearted Ale". Utilizing Chinook hops in SMASH recipe to isolate flavor/aroma. 40L Briess Caramel in steep w/ 11 grams of Briess Carapils to increase foam/head retention and mouth feel. Hops are generic Chinook from Northern Brewer w/ AA on label.

Missed OG @ 1.059 and finished @ 1.014 (6.17% abv). 2 kegs (1 gal/ea.) and 5 six's (12 oz. @ 30/ea).

Tasting good, moderate hops w/ malt flavor. Favorable eval @ TVHB meeting.

Last Updated and Sharing

913

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Brews

Public: Yup, Shared
Last Updated: 2023-04-08 15:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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bike2brew • 01/30/2023 at 04:22am
@ day 7 this beer is sitting @ 1.010 for 82% attenuation and 6.3% abv. Pretty much in the standard for IPAs. Overall pleased with taste and character.

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