Awesome Recipe Beer Recipe | All Grain British Brown Ale by ryotamb | Brewer's Friend
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Awesome Recipe

169 calories 17 g 330 ml
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 70 min
Batch Size: 525 liters (fermentor volume)
Pre Boil Size: 600 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Saturday December 17th 2022
1.055
1.013
5.5%
30.6
28.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg Pauls Malt - Maris Otter Keep Flying100 kg Maris Otter Keep Flying 38 2.4 74.6%
13 kg Crisp Malting - Amber13 kg Amber 33.1 27.5 9.7%
6 kg Weyermann - Carahell6 kg Carahell 34 10 4.5%
4 kg United Kingdom - Chocolate4 kg Chocolate 34 425 3%
3 kg Bestmalz - BEST Smoked3 kg BEST Smoked 35.4 2.5 2.2%
4 kg Bestmalz - BEST Roasted Barley4 kg BEST Roasted Barley 30 480 3%
4 kg Crisp Malting - Brown Malt4 kg Brown Malt 32.7 65 3%
134 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
400 g Yakima Chief Hops - Columbus400 g Columbus Hops Leaf/Whole 16 Boil 90 min 30.64 100%
400 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
312.5 L Strike 50 °C 67 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
400 Grams
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2493 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" British Brown Ale beer recipe by ryotamb. All Grain, ABV 5.46%, IBU 30.64, SRM 28.11, Fermentables: (Maris Otter Keep Flying, Amber, Carahell, Chocolate, BEST Smoked, BEST Roasted Barley, Brown Malt) Hops: (Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-28 09:20 UTC
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