Simple Aussie American Ale Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend
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Simple Aussie American Ale

155 calories 14.3 g 330 ml
Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday December 15th 2022
1.051
1.010
5.4%
53.2
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Gladfield - American Ale Malt1 kg American Ale Malt 37.3 2.54 25.6%
800 g Barrett Burston - Dark Munich Malt800 g Dark Munich Malt 35 10 20.5%
300 g Barrett Burston - Wheat Malt300 g Wheat Malt 35.4 1.8 7.7%
500 g Barrett Burston - Vienna Malt500 g Vienna Malt 35 4.3 12.8%
1.30 kg Muntons - Extra Light Dry Malt Extract (DME)1.3 kg Extra Light Dry Malt Extract (DME) 44 3.2 33.3%
3,900 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Cascade100 g Cascade Hops Pellet 7 Boil 20 min 53.23 66.7%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 7 days 33.3%
150 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 189 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Simple Aussie American Ale" American Pale Ale beer recipe by Bagetty. Partial Mash, ABV 5.44%, IBU 53.23, SRM 5.81, Fermentables: (American Ale Malt, Dark Munich Malt, Wheat Malt, Vienna Malt, Extra Light Dry Malt Extract (DME)) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-15 08:09 UTC
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