Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Saaz16 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
7.36 |
28.6% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
4.56 |
35.7% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
10.48 |
35.7% |
|
56 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
36 g |
Saaz (Pellet) 36 g Saaz (Pellet) Hops |
|
11.92 |
64.3% |
|
20 g |
Citra (Pellet) 20 g Citra (Pellet) Hops |
|
10.48 |
35.7% |
|
56 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.5 L |
|
Infusion |
62 °C |
62 °C |
90 min |
|
8 L |
Dunk sparge |
Sparge |
77 °C |
-- |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 g |
Coriander
|
|
Water Agt |
Mash |
10 min. |
Priming
|
Method: dextrose
Amount: 142 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
Notes
This version adjusted for lower alcohol. Original comes out at 6.2% on average. Grain bill reduced by 10% to hit c. 5.5%
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-06 15:04 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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