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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | US - Pale 2-Row12 lb Pale 2-Row | 37 | 1.8 | 96.2% | |
5 oz | German - CaraHell5 oz CaraHell | 34 | 11 | 2.5% | |
2.60 oz | German - Acidulated Malt2.6 oz Acidulated Malt | 27 | 3.4 | 1.3% | |
199.60 oz / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Simcoe0.5 oz Simcoe Hops |
$ 1.00 / oz $ 0.50 |
Pellet | 12.6 | Boil | 60 min | 22.59 | 5% |
0.50 oz | Cascade0.5 oz Cascade Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 4.5 | Boil | 30 min | 6.2 | 5% |
0.50 oz | Amarillo0.5 oz Amarillo Hops | Pellet | 10.1 | Boil | 20 min | 10.97 | 5% | |
0.50 oz | El Dorado0.5 oz El Dorado Hops | Pellet | 15.7 | Boil | 10 min | 10.21 | 5% | |
1.50 oz | Yakima Valley Hops - Citra1.5 oz Citra Hops |
$ 1.44 / oz $ 2.16 |
Pellet | 13.2 | Whirlpool at 170 °F | 10 min | 7.91 | 15% |
0.50 oz | Centennial0.5 oz Centennial Hops |
$ 5.00 / lb $ 0.16 |
Pellet | 9.6 | Whirlpool at 170 °F | 10 min | 1.92 | 5% |
2 oz | Centennial2 oz Centennial Hops |
$ 5.00 / lb $ 0.63 |
Pellet | 9.6 | Dry Hop | 3 days | 20% | |
2 oz | Yakima Valley Hops - Citra2 oz Citra Hops |
$ 1.44 / oz $ 2.87 |
Pellet | 13.2 | Dry Hop | 3 days | 20% | |
2 oz | El Dorado2 oz El Dorado Hops | Pellet | 15.7 | Dry Hop | 3 days | 20% | ||
10 oz / $ 6.31 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
0.50 oz | Simcoe (Pellet) 0.49999999885628 oz Simcoe (Pellet) Hops |
$ 1.00 / oz $ 0.50 |
22.59 | 5% |
0.50 oz | Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
$ 0.00 / oz $ 0.00 |
6.2 | 5% |
0.50 oz | Amarillo (Pellet) 0.49999999885628 oz Amarillo (Pellet) Hops | 10.97 | 5% | |
2.50 oz | El Dorado (Pellet) 2.4999999942814 oz El Dorado (Pellet) Hops | 10.21 | 25% | |
3.50 oz | Yakima Valley Hops - Citra (Pellet) 3.499999991994 oz Citra (Pellet) Hops |
$ 1.44 / oz $ 5.03 |
7.91 | 35% |
2.50 oz | Centennial (Pellet) 2.4999999942814 oz Centennial (Pellet) Hops |
$ 5.00 / lb $ 0.78 |
1.92 | 25% |
10 oz / $ 6.31 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
Infusion | -- | 152 °F | 60 min | ||
Starting Mash Thickness:
1.25 qt/lb |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 tsp | Wyeast - Beer Nutrient |
$ 0.02 / tsp $ 0.02 |
Other | Boil | 10 min. |
1 each | Carrageenan |
$ 0.23 / each $ 0.23 |
Fining | Boil | 20 min. |
$ 0.25 |
CellarScience - Cali | ||||||||||||||||
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$ 3.99 Yeast Pitch Rate and Starter Calculator |
Method: co2 CO2 Level: 0 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |