Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 kg |
Magnum1 kg Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
25.62 |
100% |
|
1 kg
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 kg |
Magnum (Pellet) 1 kg Magnum (Pellet) Hops |
|
25.62 |
100% |
|
1 kg
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1080 L |
|
Strike |
55 °C |
62 °C |
40 min |
|
1080 L |
|
|
62 °C |
72 °C |
20 min |
|
1080 L |
|
|
72 °C |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
55 °C |
Yeast
|
- lallemand vos kveik
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
6879 B cells required
|
|
|
0.00 €
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Weert
"Kouwe Kermis" Blonde Ale beer recipe by Brouwerij de Natte Gijt. All Grain, ABV 5.57%, IBU 25.62, SRM 14.6, Fermentables: (Pilsner, Biscuit, Flaked Oats, Malted Wheat Flakes) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-09 11:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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